https://www.femco.ae/fem/produ....ct/full-cream-milk-p
One of the most significant advantages of Full Cream Milk Powder is its exceptional shelf stability. Because the water content is removed through processes like spray drying, the powder is resistant to microbial growth and does not require refrigeration. This makes it a foundational ingredient for emergency food supplies, remote operations, and environments where access to fresh, chilled milk is limited or unreliable. Furthermore, its lightweight and condensed form offers unparalleled convenience and ease of storage. Simply by adding the correct proportion of water, the powder can be instantly reconstituted into a nourishing liquid milk equivalent, simplifying inventory management and reducing storage costs significantly.