Automatic CIP Cleaning Machine
Automatic on-site cleaning is adopted, that is, the water and washing liquid used for washing are circulated in closed circuit in the pipeline and production line of the equipment, and it is unnecessary to disassemble the equipment. This technology is called CIP, also known as cleaning in place or cleaning in place. CIP is widely used in food and beverage manufacturing enterprises with a high degree of mechanization, such as beverages, dairy products, fruit juice, fruit pulp, jam and wine. On site cleaning does not need to disassemble or move the device. It uses detergent and washing water to wash the internal surface of the equipment with high-speed liquid flow to form a mechanical action to wash away the dirt. It is effective for cleaning pipes, pumps, heat exchangers, separators and valves.
Main advantages:
1. Make the production plan reasonalbe and improve the produce ability effective
2. Comparing with the hand wash ,it can improve the quality and GMP standard
3. Perventing the danagers of cleaning works ,so that we can serve the work force
4.Reducing the cost of water and other substance .
5.Three different control way,auto operation ,semi-operation and manual operation based on customers' specific requirements.
6.Material is SS304 or SS316L
7.Automatic control or PLC control
8.the temperature /PH /washing time data etc can set in the machine and monitor working condition.
Cleaning sequence:
hot water cleaning → alkali solution cleaning→ water cleaning → acid solution cleaning → hot water cleaning
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